New Farm Vegetarian Cookbook Paperback

By Louise Hagler

Sections

A classic book of soy-based recipes from some of the best cooks on "The Farm," an intentional community in rural Tennessee. Features over 250 cholesterol-free recipes for family favorites. Also included are detailed instructions for making tofu and other soyfoods at home, plus comprehensive nutritional information for a vegan diet.


Product Details

Paperback
219 pages
Publisher
Book Publishing Company (TN) (10/1/88)
Dimensions
8.9 x 4.1 x 0.72 inches